Thursday, 2 March 2017

Caramel Frappuccino Recipe

Image result for Caramel Frappuccino

BY SHEF SANJEEV KAPOOR

Prep Time : 10 minutes

Cook time : 30 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet




INGREDIENTS


  • Castor sugar (caster sugar) ¾ cup + 2 tablespoons

  • Butter 1/3 cup

  • Fresh cream 2-3 tablespoons

  • Coffee powder strong 2 tablespoons

  • Ice cubes as required

  • Milk 4 cups

  • Whipped cream For topping


                                                    


METHOD



Step 1


To make caramel sauce, heat ¾ cup castor sugar in a non-stick pan till it melts. Add butter, mix well and let it melt completely and get well combined.



Step 2


Switch off heat and stir well. Add cream, mix well and cool to room temperature.



Step 3


Take coffee powder in a bowl. Add some water, mix and heat in the microwave for 30 seconds or till a decoction is formed.



Step 4


Combine ice cubes, 2 tablespoons castor sugar, coffee decoction and milk in a blender jar. Reserve some of the caramel sauce and add the remaining and blend well.



Step 5


Pour drink into individual shot glasses or tall glasses. Top with whipped cream, drizzle reserved caramel sauce on top and serve chilled.



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